Friday, August 13, 2010

The sweet potatoes

The word 'sweet' is used because of their sweet taste. Sweet potatoes vary in type. There is the white, red and the orange varieties.

Nutrients:
The orange varieties are very high in vitamin A, C, good source of fibre, vitamin B EMBED Equation.3 , Iron and also a very important source of carbohydrates.

Temperature:
Warm to hot climates (20’c)

Soil:
Moist, loose and well drained soils. This is because they are tubers hence requires loose soil for them to thicken.

Planting:
Sweet potatoes are planted from vines. Ridges should be prepared to create a heap of soil for easy penetration of roots. Soil should be heaped around the stem to prevent the tubers from being attacked by weevils.

Mode of cooking:
They can be boiled in water, cooked as chips and mixed in wheat floor as a supplement in breads and cakes.

By Cyrus Chege.

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